Oil Free Vegan Waffles

Embark on a guilt-free journey to breakfast bliss with our Easy and Healthy Oil-Free Vegan Waffles. Designed to align seamlessly with the principles of the Starch Solution and cater to your weight loss goals, these delightful waffles prove that healthy choices can be both delicious and satisfying. Join us as we explore the simplicity and indulgence of a morning treat that adds a crispy crunch to your plant-based lifestyle.

Key Ingredients:

1. White or Whole Wheat Flour:

Opt for whole wheat flour for added fiber, vitamins, and minerals, creating a hearty base for your waffles.

2. Baking Powder:

This leavening agent ensure that your waffles achieve the perfect rise without the need for oil.

3. Bananas/Unsweetened Applesauce:

Replace oil with mashed banana or unsweetened applesauce for moisture and natural sweetness without the added fats.

4. Plant-Based Milk:

Choose your favorite non-dairy milk for a creamy consistency that complements the overall texture of the waffles.

5. Vanilla Extract and Cinnamon:

Enhance the flavor profile with vanilla extract and a dash of cinnamon for a hint of warmth and sweetness.

Fluffy Vegan Waffles

Fluffy Vegan Waffles
Prep Time 15 minutes
Cook Time 5 minutes
Course Breakfast, brunch, Dessert
Cuisine American

Equipment

Ingredients
  

  • 1 ¼ cup All purpose flour or Gluten free Blend
  • 2 tsp baking powder
  • ¼ tsp salt
  • 2 tsp cinnamon
  • 3 tbsp cane sugar or coconut sugar
  • 1 ¼ cup plant based milk
  • 1 tbsp Apple cider vinegar
  • 1 banana or 1/4 cup applesauce or 2 tbsp neutral oil
  • 2 tsp vanilla

Instructions
 

  • Preheat your waffle maker
  • If using banana, mash your banana in a small bowl
  • In a separate large bowl, sift in the flour, baking powder, salt, sugar and cinnamon and combine.
  • In a measuring cup, measure the plant based milk, add apple cider vinegar and stir. Allow to sit for 5 minutes to cuddle to make "buttermilk".
  • Mix the wet ingredients with the dry and combine to make your batter, don't over mix.
  • Ladle enough batter to cover your waffle surface. If you are using banana, your waffles will brown more due to the sugar, No don't worry, they will taste lovely
  • Top with maple syrup, fresh fruit and vegan whip topping if you want this fancy!

Video

As an Amazon Affiliate I earn a small amount from qualified purchases.

Keyword Beginner, Budget Friendly, Easy, Oil Free, Plant Based, Vegan, Vegetarian, Waffles
Tried this recipe?Let us know how it was!