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Pizza dough

Pizza dough
Prep Time 45 minutes
Cook Time 20 minutes
Course Dinner, Dough, Pizza
Cuisine Italian

Ingredients
  

  • 3 cups All purpose flour
  • 1 cup warm water 105 degrees F
  • 1 tbsp quick rise yeast
  • 1 tsp salt
  • 1 tsp cane sugar or coconut sugar

Instructions
 

  • In a large bowl, add the dry ingredients. Add warm water, stir to combine.
  • Knead a few times to get the dough to come together. Cover with tea towel and allow to rise for 30-45 minutes
  • Once the dough has risen, punch it down. Turn out on your baking pan, use your hands to spread the dough out to the edges. If you find there is resistance in spreading the dough allow it to rest for 5 minutes and then continue. Build an edge of dough along the outside edges.
  • Add your pizza sauce and your favorite toppings

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Keyword Beginner, Budget Friendly, Dough, Easy, Pizza, Pizza dough, Plant Based, Starch Solution, Vegan, Vegetarian
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