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Outstanding Spicy Harissa Kale Salad

Kale Salad with Harissa Dressing
Prep Time 15 minutes
Course Appetizer, Salad, Side Dish
Cuisine American

Ingredients
  

  • 1 bunch curly kale, washed and chopped
  • ¼ red onion, sliced thin
  • 1 cup variety of peppers,sliced thin
  • 1 cup red cabbage, shredded
  • 3 radish, slice thin

Dressing

  • ½ cup tahini
  • ½ lemon juiced
  • ½ lemon zest
  • 2 garlic cloves
  • 1 tbsp harissa
  • 2-4 tbsp water
  • Salt and Pepper to taste

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Keyword Beginner, Budget Friendly, Dressing, Easy, Harissa, Plant Based, Salad, Tahini, Vegan, Vegetarian
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