Kale and Sweet Potato Soup
Kale and Sweet Potato Soup
Prep Time 10 minutes mins
Cook Time 45 minutes mins
Course Main Course, Soup
Cuisine American
In a pot of dutch oven, add water or broth and saute the onions, celery and garlic for 3-5 minutes until the start to soften.
Add the sweet potato, spices and add the broth. Bring to a boil, reduce heat and cover and allow the sweet potatoes to cook until tender. Just before the sweet potatoes are fully cooked add the kidney beans and kale and allow it to wilt.
The last step is to add the fresh lime juice and serve.
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Keyword Gluten Free, Oil Free, Soup, Starch Solution, Vegan