Sweet and Spicy Jackfruit Pulled Pork

Sweet and Spicy Jackfruit Pulled Pork

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Prep Time 5

Cook Time 10

Course Main Course, Sandwich, Side Dish

Cuisine American

Equipment

Ingredients

1 young Jackfruit, drained
½ onion, sliced thinly
1/2-3/4 cup Baby Rays Sweet and Spicy BBQ Sauce
4 kaiser buns, toasted
2 dill pickles

Instructions

Slice onions in half moons. Preheat frying pan. Saute onions with a splash of water to ensure they don't burn.
In the food processor add the drained jackfruit and pulse to break it up it up, or pull with your fingers into pieces.
Add jackfruit to the onions and warm through. Add the sweet and spicy bbq sauce and add 1/4 cup water to thin it out and allow to simmer for 5 minutes to absorb the liquid and intensify the flavors.
Toast the buns and serve with sliced pickles and/or coleslaw.

Video

https://youtube.com/shorts/YdJ9bmjBy0E

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Keyword appetizer, BBQ, Beginner, Easy, Gluten Free, Jackfruit, Oil Free, Plant Based, Pulled Pork, Starch Solution, Sweet and Spicy, Sweet and Spicy Jackfruit Pulled Pork, Vegan, WFPB, WFPBNO

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