Plant Based Peanut Butter Cookies using Date Paste
Plant Based Peanut Butter Cookies
Equipment
- 1 spatula
Ingredients
- ½ cup date paste
- ⅔ cup creamy natural peanut butter (or other nut butter)
- 2 tsp ground flax
- ½ tsp baking soda
- ½ tsp vanilla
- ½ tsp vinegar
- ⅓ cup oat flour or gluten free blend
- ¼ cup vegan chocolate chips
Instructions
- Preheat oven to 350 degrees F. In a large bowl add the wet ingredients, date paste, creamy peanut butter, vanilla and vinegar. Stir to combine.
- Add the dry ingredients, ground flax, baking soda, oat flour. Combine well, add chocolate chips.
- Prepare baking sheet with silicone baking mat or parchment paper. Scoop 2 tbsp of dough. Bake
As an Amazon Affiliate I earn a small amount from qualified purchases.
Tried this recipe?Let us know how it was!