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Oil Free Harissa Tahini Dressing

Oil Free Harissa Tahini Dressing
Print Recipe
Prep Time 5 minutes
Course Dressings, Salad
Cuisine American

Equipment

Ingredients
  

  • ½ cup tahini
  • 1 tbsp harissa
  • ½ lemon, juiced(about 2 tbsps)
  • 1 tbsp nutritional yeast
  • 2 garlic cloves
  • 2-4 tbsp water
  • salt and pepper

Instructions
 

  • Add all ingredients into the blender except for the water. Blend well, add water 1 tbsp spoon at a time until you get the consistency you wish.
  • This dressing will firm up in the fridge and you can just add water again and blend to thin it out.

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Keyword Beginner, Easy, Gluten Free, Harissa, Oil Free, Plant Based, Salad, Tahini, Vegan, Vegetarian
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