Go Back

High Protein Lentil Waffles

High Protein Lentil Waffles
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 5 minutes
Course Breakfast, brunch, Dinner, Main Course, Snack
Cuisine American

Equipment

Ingredients
  

Instructions
 

  • Add1 cup lentils, 2 cups soy milk and 2 dates in a blender cup and refrigerate overnight.
  • In the morning add 1/2 tsp baking powder and 1/2 tsp cinnamon and blend until smooth.
  • Preheat waffle maker. When the waffle maker is ready, add half the batter, close lid and flip waffle maker and fill the other side.
  • When waffles are done the green light will come on and you can remove your waffles and enjoy. If you don't have a waffle maker, you can make pancakes instead.

As an Amazon Affiliate I earn a small amount from qualified purchases.

Keyword Beginner, Budget Friendly, Easy, High Protein, High Protein Lentil Waffles, Lentil Waffles, Lentils, Plant Based, Vegan, Vegetarian, Waffles
Tried this recipe?Let us know how it was!