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–+ servings

Healthy Plant Based Banana Pudding

Plant Based Banana Pudding
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Prep Time 5 minutes
Cook Time 8 minutes
Course Dessert, Snack
Cuisine American
Servings 4

Equipment

Ingredients
  

Instructions
 

  • Mash banana well so there are no lumps left, if you want a smooth pudding.
  • In a large pot, add the banana, milk and cornstarch and whisk together. Turn heat to medium high. Continue to whisk constantly as mixture thickens. Approximately 5 minutes. Remove from heat and add vanilla extract.
  • Pour into raminkens and chill for several hours or overnight.
  • To serve, add slices of banana and sprinkle with vegan sugar or coconut sugar and brulee. Enjoy

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Keyword Banana, Banana Pudding, Beginner, Easy, Gluten Free, Oil Free, Plant Based, Pudding, Simple, Vegan, Vegetarian
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