Healthy Piña Colada Baked Oatmeal | Easy WFPB Breakfast for Weight Loss

Healthy Piña Colada Baked Oatmeal | Easy WFPB Breakfast for Weight Loss

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Prep Time 10

Cook Time 40

Course Breakfast, brunch

Cuisine American

Equipment

Ingredients

2 cups Old fashioned rolled oats
1 cup quick cook oats
2.5 cups plant based milk
1 15 oz can crushed pineapple and juice
2-3 cup shredded zucchini
3 tbsp maple syrup
2 scoop Orgain vanilla protein powder(optional)
2 tsp baking powder
5 drops coconut extract

Instructions

Preheat oven 350 degrees F.
Using a food processor, shred zucchini and squeeze to remove some of the liquid.
In a bowl add the oats, baking powder and protein powder. Combine.
Add the remaining ingredients. Transfer to your baking dish and back for 40 minutes until bake completely through.

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Keyword Baked Oatmeal, Budget Friendly, Gluten Free, Healthy, Oatmeal, Oil Free, Pina Colada, Pineapple, Plant Based, Starch Solution, Vegan, Weight Loss

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