Go Back
Print
Recipe Image
Equipment
–
+
servings
Smaller
Normal
Larger
Gluten Free Quinoa Brownies
GF Quinoa Brownies
Print Recipe
Pin Recipe
Prep Time
30
minutes
mins
Cook Time
24
minutes
mins
Course
Dessert, Snack
Cuisine
American
Servings
9
Equipment
1
Cuisart Food Processor
1
silicone spatula
1
5 x 9 loaf pan
1
parchment paper
Ingredients
1x
2x
3x
½
cup
quinoa, soaked for a couple of hours or overnight
2
ripe bananas
1.5
tbsp
flax meal
½
tbsp
baking powder
3
tbsp
cocoa powder
2
tbsp
peanut butter powder
1
tsp
vanilla
½
cup
plant based milk
½
tsp
salt
Instructions
Preheat oven to 350 degrees F. Prepare your baking loaf pan with parchment paper.
Soak quinoa for about 30 minutes.
To a food processor add all the ingredient and processes until smooth.
Transfer to your prepared pan. Bake for 20-25 minutes until done.
As an Amazon Affiliate I earn a small amount from qualified purchases.
Keyword
Beginner, Brownies, Budget Friendly, Easy, Healthy, High Protein, Plant Based, Quinoa Brownies, Vegan, Vegetarian
Tried this recipe?
Let us know
how it was!