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Easy Pickled Onions

East Pickled Onions
Prep Time 10 minutes
Course Condiment, Side Dish
Cuisine American

Equipment

Ingredients
  

  • 2 red onions, sliced thin
  • 1 tsp salt
  • 1 tsp sugar
  • 1 tbsp maple syrup
  • ½ cup water
  • ¼ cup white vinegar
  • ¼ cup apple cider vinegar
  • whole black pepper and red pepper flakes(optional)

Instructions
 

  • In a saucepan, heat the water and vinegars to a boil. Remove from heat and add the salt, sugar and maple syrup.
  • While you are waiting for your mixture to come to a boil, slice the onions thinly and put the in your clean mason jar.
  • Pour the water/vinegar solution over the onions and you can add black peppercorns and red pepper flakes if you want a little spice.

Video

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Keyword Beginner, Budget Friendly, Condiment, Easy, Onions, Pickled Onions, Plant Based, Vegan, Vegetable
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